Set on the jetty overlooking sparkling Endeavour Inlet, the Boatshed Café & Bar offers a casual menu of snacks and meals, barista coffee, craft beer and Marlborough wine.

Opening hours

The boatshed is open daily 12-5pm for Pizzas, drinks and snacks

Bookings not required, walk-ins welcome. 

(*weather dependent)

Smaller Plates

  • FRIES

    garilic aioli and tomato sauce df

    • $15
  • ONION RINGS

    Beer battered pickled onion rings with aioli sauce and chili salt

    • $16
  • SALT AND PEPPER SQUID

    aioli, lime gf/df

    • $18
  • FRIED CHICKEN

    Fried chicken served with BOOM! Ketchup and buttermilk ranch sauce (gf)

    • $21
  • FISH & CHIPS

    Beer battered market fish goujons and tartare sauce, served with fries

    • $25
  • SMASH BURGER

    Beef patty, brioche bun, BBQ sauce, Swiss cheese, lettuce, tomato, served with fries (gfo)

    • $30

Pizza

  • MARGHERITA

    tomato base, mozzarella, basil. vg

    • $25
  • HAWAIIAN

    Bacon, ham, pineapple, parsley

    • $27
  • PEPPERONI

    tomato base, grated mozzarella cheese, pepperoni

    • $27
  • MEDITERRANEAN

    Pesto base, artichoke, roasted capsicum, sundried tomato, spinach, olives        

    • $31
  • FORMAGGIO FUNGHI

    roasted garlic cream base, mushrooms, spinach, goat cheese, parmesan, truffle oil v

    • $32
  • POLLO MIRTILLO

    Chicken, cranberry sauce, spinach, rosemary, Cranky Goat brie 

    • $36
  • THE CALDO

    Chicken, cranberry sauce, spinach, rosemary, Cranky Goat brie 

    • $36
  • CARNIVORO BBQ

    Pulled smoked pork, chorizo, pepperoni, bacon, smoked paprika, red onion, BBQ sauce

    • $37
  • GAMBERI

    Chilli prawns, crème fraiche, fresh red chilli, chilli jam, coriander

    • $38
  • THE PUNGA

    Braised goat seasoned with cumin and lemon, Cranky Goat feta cheese, red onion, red capsicum, rocket, pine nuts, mint Greek yoghurt

    • $38
  • KAIMOANA

    Roasted garlic cream, prawns, mussels, smoked salmon, calamari, capers, red onion, rocket

    • $39

Gluten free base available $3 charge.

For the kids

  • KID’S PIZZA

    – choice of Pepperoni, Ham and Pineapple or Just Cheese

    • $15
  • FRIED CHICKEN & CHIPS
    • $15

Desserts

  • STREETS MAGNUM ICE CREAM
    • $6

*dining at the boatshed in currently on the deck, unsheltered, so can be weather dependent. Should the weather be poor, drinks and food will be hosted in the Punga Fern Restaurant during these times. 

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