Opening hours
The boatshed is open daily 12-5pm for Pizzas, drinks and snacks
Bookings not required, walk-ins welcome.
(*weather dependent)
Set on the jetty overlooking sparkling Endeavour Inlet, the Boatshed Café & Bar offers a casual menu of snacks and meals, barista coffee, craft beer and Marlborough wine.
The boatshed is open daily 12-5pm for Pizzas, drinks and snacks
Bookings not required, walk-ins welcome.
(*weather dependent)
garilic aioli and tomato sauce df
Beer battered pickled onion rings with aioli sauce and chili salt
aioli, lime gf/df
Fried chicken served with BOOM! Ketchup and buttermilk ranch sauce (gf)
Beer battered market fish goujons and tartare sauce, served with fries
Beef patty, brioche bun, BBQ sauce, Swiss cheese, lettuce, tomato, served with fries (gfo)
tomato base, mozzarella, basil. vg
Bacon, ham, pineapple, parsley
tomato base, grated mozzarella cheese, pepperoni
Pesto base, artichoke, roasted capsicum, sundried tomato, spinach, olives
roasted garlic cream base, mushrooms, spinach, goat cheese, parmesan, truffle oil v
Chicken, cranberry sauce, spinach, rosemary, Cranky Goat brie
Chicken, cranberry sauce, spinach, rosemary, Cranky Goat brie
Pulled smoked pork, chorizo, pepperoni, bacon, smoked paprika, red onion, BBQ sauce
Chilli prawns, crème fraiche, fresh red chilli, chilli jam, coriander
Braised goat seasoned with cumin and lemon, Cranky Goat feta cheese, red onion, red capsicum, rocket, pine nuts, mint Greek yoghurt
Roasted garlic cream, prawns, mussels, smoked salmon, calamari, capers, red onion, rocket
Gluten free base available $3 charge.
– choice of Pepperoni, Ham and Pineapple or Just Cheese
*dining at the boatshed in currently on the deck, unsheltered, so can be weather dependent. Should the weather be poor, drinks and food will be hosted in the Punga Fern Restaurant during these times.
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